Peyre
L'eclair
GRAPE VARIETIES: 55% Grenache, 20% Carignan, 15% Marselan, 10% Syrah.
AROMA: red fruits and cherries.
TASTE: basket of red fruits, with a hint of spice.
GOOD FOR: Grilled meat.
AGING POTENTIAL: 1-3 years.
SERVING TEMPERATURE: 14 – 15 °C
